Wedding Menus - New England Clambake

Stationary hors d’oeuvre

Assorted domestic and imported cheese with fresh fruit and fine crackers

Homemade clam chowder

Buttermilk fried chicken lollipops with Buffalo butter and bleu cheese dip

Risotto-stuffed mushrooms

Pre-selected choice of:

1 ¼ lb. lobster or

Grilled 12 oz. rib eye steak

Steamers and Mussels

Corn on the cob

Red bliss potatoes

Sweet Italian sausage

Cole slaw

Homemade cornbread and butter

Coffee service with your cake

(Price subject to change no more than $2 based on market for lobsters)